Eggs and Issues - Managing Your Nest Eggs

Eggs and Issues - Managing Your Nest Eggs

Event Sponsors

American Bancor Ltd

What is Eggs and Issues?

The Dickinson Area Chamber of Commerce Eggs and Issues is a professional development breakfast series featuring speakers on current topics pertinent to the business community.  The goal is to provide quality networking and professional development opportunities for our members. 

        Managing Your Nest Eggs

Join us for breakfast on Wednesday, January 16th

Breakfast buffet opens at 7 AM.

AMERICAN TRUST CENTER PRESENTATION
Hear directly from American Trust Center during the third installment of our Eggs & Issues breakfast.
Cindy Steiner, with American Trust Center, will be discussing how to manage your retirement nest egg.

 
PRESENTATION TOPICS
  • Different types of retirement vehicles that employees can use to save for retirement
  • Various contribution limits for each
  • Difference between Roth and Traditional contributions
  • Benefits of starting early versus waiting

 

ABOUT CINDY STEINER

Cindy Steiner, CRSP, Vice President and Retirement Services Manager, began with American Trust Center in May 1990 and has been in the financial services industry since 1987.  Cindy’s primary responsibilities are in the Retirement Plan Services area, helping clients with retirement plan implementation, account administration, employee education, and business development.  She is a graduate of Cannon Financial Institute’s Retirement Plan Services School and has extensive knowledge of the complex laws and regulations which govern qualified plans.

RSVP Deadline is Monday, January 14th



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Eggs and Issues will be back in 2019
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Date and Time

Wednesday Jan 16, 2019
7:00 AM - 8:00 PM MST

Wednesday, January 16th

Doors open at 7:00 AM MDT
Breakfast served at 7:00 AM MDT
Presentation begins at 7:15AM MDT

Location

Biesiot Activities Center (BAC)
Dickinson State University 

398 State Ave Dickinson ND 58601

Fees/Admission

FREE for Members
$20 for Non-Members 

 

Contact Information

701.225.5115
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