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Theodore Roosevelt Medora Foundation
Burning Hills Amphitheatre Front of House Manager

This Position: The Amphitheatre Front of House Manager will have the primary responsibility of training, scheduling and supervising all Medora Musical front of house staff. They will also ensure excellent customer service and safety while resolving guest problems at the Burning Hills Amphitheatre (BHA).Schedule and supervise staff for all front of house positions at the BHAAccount for all hours reported on time sheets for front of house employees and ensure accuracy to submit to TRMF accounting staff for

Theodore Roosevelt Medora Foundation
Theodore Roosevelt Medora Foundation
Campground Groundskeeper

Summary/Objective As a member of the maintenance team, the Campground Groundkeeper member will report to the Grounds Manager. The Campground Groundskeeper will have the day-to-day responsibility to perform landscaping tasks using power equipment and hand tools to maintain the Theodore Roosevelt Medora Foundation Campground area. They will also perform light maintenance within the Campground.    Duties/ResponsibilitiesMaintain sidewalks, driveways, parking lots, fountains, planters, or other

Theodore Roosevelt Medora Foundation
Theodore Roosevelt Medora Foundation
Irrigation Technician

This Position: Course Overview: Bully Pulpit is a nationally acclaimed 18-hole, par 72 daily fee golf course designed by Dr. Michael Hurdzan.? We are located on the I-94 corridor in the Scenic and historic Badlands of North Dakota along the Little Missouri River, just 3 miles south of Historic Medora, ND.? The golf course measures 7,166 yards from the Championship tees, but has four other sets to choose from.? Greens are grassed with Seaside II creeping bentgrass, and the tees, fairways, and roughs are

Theodore Roosevelt Medora Foundation
Theodore Roosevelt Medora Foundation
Line Cook

Summary/Objective  A Line Cook has the primary responsibility of preparing and serving food to our guests according to recipes, presentation guidelines, service time standards and safety and sanitation standards. A Line Cook should maintain full knowledge of their assigned restaurants regular menus and specials as they arise.    Supervisory Responsibilities None    Duties/ResponsibilitiesShow up to work on time and prepared for the day (clean and in full uniform)Maintain full knowledge of the

Theodore Roosevelt Medora Foundation
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